You can make this as spicy as you like by increasing or decreasing the amount of chiles. And the secret to great salsa is to not forget the salt! Think of salsa as adding seasoning. You want it to be a little salty. Then, you'll want to put it on everything! This is a good way to use all those late summer tomatoes from the garden!
Fresh Tomato Salsa
8 Juicy Red Tomatoes
1 small Onion
3 Cloves of Garlic
3 Tb finely chopped Cilantro
1 Serrano Chile
Salt
Add all the ingredients to your food processor and puree. Salt to taste!
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